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Club Vivanova: lunch at La Chèvre d'Or

Club Vivanova celebrates the May Day Holiday and the Russian Easter at the Château de la Chèvre d'Or In celebration of the seasonal opening of the emblematic Eden Restaurant at the Château de la Chèvre d’Or in Èze, Club Vivanova and its founder Bradley Mitton will host a gourmet lunch in honour of the event and Russian Easter on 30th April. 

A champagne aperitif will be served followed by a three-course gourmet lunch complimented with premium New Zealand Sliding Hill wines.

The menu features appetising dishes such as the broccoletti soup with ricotta and candied lemon entrée; foie-gras with mango, passion fruit and crystallised citrus fruits; along with roasted sea bass paired with fennel and artichoke juice as a main course. The meal will end with a fine Grand Cru chocolate, petits fours and a coffee and tea service.

Live jazz music and a 209 Mare fashion show will provide the entertainment at the luncheon, which will also present the works of British-born and internationally renowned sculptor David Begbie through his Transform exhibition.  

The event is taking place from 12.30pm to 4pm. Both members and non-members of Club Vivanova are warmly welcomed to participate and enjoy the scenic views of the coastal retreat. Tickets to the lunch event are 90€ per person (fully inclusive).

Club Vivanova hosts over 60 international gourmet networking events every year at five-star restaurants and hotels across Europe with exclusive food and wine concepts. The club targets a niche group of international expatriate professionals and business leaders in the region.

Reservations at booking@clubvivanova.com.

 

Claire Davis 

  1. La douceur d'une pensée. Une belle image dépeint le portrait qui chante le matin et alors, dans l'aube d'une pensée, j'attends le sourire. Francesco Sinibaldi